Description
Zero%
Gluten
BISCUITS FILLED WITH ORGANIC APRICOT
Description
Organic gluten-free biscuit.
Ingredients
Semi-finished organic apricot product 33% (organic glucose-fructose syrup, organic apricot puree 35%; gelling agent: pectin; acidity regulator: sodium tartrate; organic corn starch; acidity regulator: citric acid and hot citrate; sodium bicarbonate, natural flavours), organic rice flour, organic cane sugar, organic corn flour, organic corn starch, organic butter , organic eggs , organic tapioca starch, organic glucose syrup, organic high oleic sunflower oil, organic honey, organic egg white ; emulsifier: organic sunflower lecithin; organic vanilla flavouring.
Gluten- free and yeast-free.
Nutritional characteristics
Format
70 g single portion.
Cod. 0038885
Organic gluten-free biscuit.
Ingredients
Semi-finished organic apricot product 33% (organic glucose-fructose syrup, organic apricot puree 35%; gelling agent: pectin; acidity regulator: sodium tartrate; organic corn starch; acidity regulator: citric acid and hot citrate; sodium bicarbonate, natural flavours), organic rice flour, organic cane sugar, organic corn flour, organic corn starch, organic butter , organic eggs , organic tapioca starch, organic glucose syrup, organic high oleic sunflower oil, organic honey, organic egg white ; emulsifier: organic sunflower lecithin; organic vanilla flavouring.
Gluten- free and yeast-free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,519 kJ/360 kcal |
| Fats of which saturated fatty acids |
8.8 g 4.2 g |
| Carbohydrates of which sugars |
67 g 32 g |
| Fibers | 0.8 g |
| Proteins | 2.8 g |
| Salt | 0.12 g |
Format
70 g single portion.
Cod. 0038885
