Description
TrioBiotix 360
Gyne
Description
Food supplement packaged with T_win packaging technology that allows to preserve the mixture of 4 different bacterial strains of lactic ferments, selected and mixed to maximize the functionality of the product. The formulation contains PRObiotics to promote the balance of intestinal flora, vitamin D for the normal function of the immune system and niacin for the maintenance of normal mucous membranes. It also contains Lactoferrin and Vitamin E.
Ingredients
Probiotic stick pack: maltodextrin, mixture of lactic ferments [Lactobacillus crispatus LBV 88 (DSM 22566), Lactobacillus gasseri LBV 150 N (DSM 22583), Lactobacillus rhamnosus LBV 96 (DSM 22560), Lactobacillus jensenii LBV 116 (DSM 22567)]; fructo-oligosaccharides; anti-caking agent: silicon dioxide.
Stick pack vitamins: maltodextrin, lactoferrin ( milk and milk products); acidifier: citric acid; vitamin E (DL-alpha tocopheryl acetate), flavouring, vitamin D (cholecalciferol); anti-caking agent: silicon dioxide; niacin (nicotinamide); sweetener: sucralose; colouring: beetroot red.
Gluten free.
Nutritional characteristics
*NRV: Reference Nutritional Values
UFC: Colony Forming Unit
How to use
Dissolve one whole sachet, including the two Stick Packs, in a glass of water (150 ml), preferably in the morning. It is possible to repeat the intake for ten days a month. It is advisable to seek the advice of a doctor.
Warnings
Food supplements are not intended as a substitute for a varied, balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age.
Conservation
Store the product at a temperature between 8°C and 25°C, in a dry place, away from light and localized heat sources.
Validity with intact packaging: 24 months.
Format
Pack containing 10 sachets.
Cod. SPC-TR01
Food supplement packaged with T_win packaging technology that allows to preserve the mixture of 4 different bacterial strains of lactic ferments, selected and mixed to maximize the functionality of the product. The formulation contains PRObiotics to promote the balance of intestinal flora, vitamin D for the normal function of the immune system and niacin for the maintenance of normal mucous membranes. It also contains Lactoferrin and Vitamin E.
Ingredients
Probiotic stick pack: maltodextrin, mixture of lactic ferments [Lactobacillus crispatus LBV 88 (DSM 22566), Lactobacillus gasseri LBV 150 N (DSM 22583), Lactobacillus rhamnosus LBV 96 (DSM 22560), Lactobacillus jensenii LBV 116 (DSM 22567)]; fructo-oligosaccharides; anti-caking agent: silicon dioxide.
Stick pack vitamins: maltodextrin, lactoferrin ( milk and milk products); acidifier: citric acid; vitamin E (DL-alpha tocopheryl acetate), flavouring, vitamin D (cholecalciferol); anti-caking agent: silicon dioxide; niacin (nicotinamide); sweetener: sucralose; colouring: beetroot red.
Gluten free.
Nutritional characteristics
Average values probiotic stick pack | per daily dose (1 stick pack) |
%NRV* |
Mixture of lactic ferments, of which Lactobacillus crispatus Lactobacillus rhamnosus Lactobacillus gasseri Lactobacillus Jensenii |
10 billion UFC** 4 billion UFC** 4 billion UFC** 1.2 billion UFC** 0.8 mlf UFC** |
|
Average values stick pack vitamins | per daily dose (1 stick pack) |
|
Lactoferrin | 100 mg | |
Niacin | 16 mg | 100 |
Vitamin E | 12 mg | 100 |
Vitamin D | 50 mcg | 1.000 |
UFC: Colony Forming Unit
How to use
Dissolve one whole sachet, including the two Stick Packs, in a glass of water (150 ml), preferably in the morning. It is possible to repeat the intake for ten days a month. It is advisable to seek the advice of a doctor.
Warnings
Food supplements are not intended as a substitute for a varied, balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age.
Conservation
Store the product at a temperature between 8°C and 25°C, in a dry place, away from light and localized heat sources.
Validity with intact packaging: 24 months.
Format
Pack containing 10 sachets.
Cod. SPC-TR01