Gluten-free vegetable puff pastry bag 55 g

Spud
VEGETABLE PUFF PASTRIES

Gluten-free, organic dietary product, not fried but baked at low temperature with only sunflower oil.

Ingredients
Potato starch*; corn flour*; potato flakes*; sunflower seed oil*; dehydrated vegetables* in variable proportions 6% (carrot*, beetroot*, spinach*, broccoli*); sea salt; flavour enhancer* (potato starch*, sea salt, cane sugar*, corn yeast extract). *Organic product.

Nutritional characteristics

	per 100 g	for one portion (25 g)	GDA* per 25 g
Energy value	1756 kJ - 418 kcal	439 kJ - 105 kcal	5%
Fats saturated fatty acids	12 g 1.1 g	3 g 0.3 g	4% 1%
Carbohydrates of which sugars	75 g 1.6 g	19 g 0.4 g	0.4%
Fibers	4.2 g	1.0 g
Proteins	6 g	1.5 g
Salt	1.8 g	0.5 g	8%

* Reference intake of an average adult (8400 kJ - 2000 kcal).

Format
55g bag.

Code 898