Description
Shar
Bread
Home-made
Gluten-free diet bread.Ingredients
Water; corn starch; rice flour; buckwheat flour 8%; rice syrup; rice starch; vegetable oil; soy protein; sugar; salt; thickener: hydroxypropyl methylcellulose; yeast; acidifier: tartaric acid.
Nutritional characteristics
per 100 g | |
Energy value | 989 kJ - 234 kcal |
Proteins | 3.4 g |
Carbohydrates | 44.7 g 3.5 g |
Fats of which saturated |
3.5 g 0.5 g |
Fibers | 5.2 g |
Salt | 0.7 g |
Format
240 g.
Cod. 01040