Description
RUMMO
GNOCCHI
of POTATOES
Potato gnocchi.
Ingredients
Fresh Italian potatoes, potato starch, corn flour, corn starch, rice flour, salt; acidity regulator: lactic acid E270; preservative: ascorbic acid E200; turmeric.
Gluten free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 672 kJ/161 kcal |
| Fats of which saturated fatty acids |
0.4 g 0.06 g |
| Carbohydrates of which sugars |
35.7 g 0.1 g |
| Fibers | 0.8 g |
| Proteins | 3.52 g |
| Salt | 1.6 g |
Conservation
Store in a cool, dry place (max 25°C).
Validity with intact packaging: 12 months.
Shelf life after opening: 3 days (in the refrigerator).
Format
500g bag.
Cod. 0304117
