Description
TARALLINI
GLUTEN FREE
Description
Gluten-free salty snack, specifically formulated for celiacs, with legume flour. Source of fiber. Without palm oil, yeast, eggs and milk. 100% suitable for vegans.
Ingredients
Legume flour 38% (chickpea flour 42%, bean flour 41%, lentil flour 17%), white wine (contains sulphites), rice flour, potato starch, olive oil, corn flour, corn starch, salt; thickener: xanthan gum; natural flavouring.
Gluten free.
Nutritional characteristics
Conservation
Store in a cool, dry place away from sources of light and heat.
Validity with intact packaging: 9 months.
Format
Pack containing 6 sachets of 30 g.
Net weight: 180 g.
Gluten-free salty snack, specifically formulated for celiacs, with legume flour. Source of fiber. Without palm oil, yeast, eggs and milk. 100% suitable for vegans.
Ingredients
Legume flour 38% (chickpea flour 42%, bean flour 41%, lentil flour 17%), white wine (contains sulphites), rice flour, potato starch, olive oil, corn flour, corn starch, salt; thickener: xanthan gum; natural flavouring.
Gluten free.
Nutritional characteristics
| Average values per 100 g | |
|---|---|
| Energy | 1.847 kJ 440 kcal |
| Fats of which saturated |
14 g 2.0 g |
| Carbohydrates of which sugars |
64 g 1.3 g |
| Fibers | 6.4 g |
| Proteins | 11 g |
| Salt | 2.8 g |
Conservation
Store in a cool, dry place away from sources of light and heat.
Validity with intact packaging: 9 months.
Format
Pack containing 6 sachets of 30 g.
Net weight: 180 g.
