Description
PUGLIA FLAVOURS
Tarallini with chilli pepper
Baked goods without gluten, palm oil, yeast, milk and eggs.
100% vegan snack.
With extra virgin olive oil.
Ingredients
Rice flour, white wine (contains sulphites ), potato starch, olive oil, corn flour, chickpea flour, extra virgin olive oil 5%, corn starch, salt, thickener: xanthan gum, chilli pepper.
Microbiological characteristics
Gluten < 20mg/kg (ppm)
Conservation
Store in a cool, dry place away from sources of light and heat.
Expires 9 months after production.
Format
Cardboard box containing 6 sachets of 30 g.
Cod. CTL259
100% vegan snack.
With extra virgin olive oil.
Ingredients
Rice flour, white wine (contains sulphites ), potato starch, olive oil, corn flour, chickpea flour, extra virgin olive oil 5%, corn starch, salt, thickener: xanthan gum, chilli pepper.
| Nutritional information | Values per 100 g |
| Energy values | 2018 kJ / 482 kcal |
| Fats of which saturated |
23 g 3.6 g |
| Carbohydrates of which sugars |
60 g 0.8 g |
| Proteins | 5.9 g |
| Salt | 2.4 g |
Microbiological characteristics
| CMT 36° C | < 100000 CFU/g |
| Staphylococcus aureus | < 100 CFU/g |
| Molds | < 1000 CFU/g |
| Yeasts | < 1000 CFU/g |
| Salmonella spp | Absent in 25 g |
Gluten < 20mg/kg (ppm)
Conservation
Store in a cool, dry place away from sources of light and heat.
Expires 9 months after production.
Format
Cardboard box containing 6 sachets of 30 g.
Cod. CTL259
