Description
MAXIMUM ZERO
UNIVERSAL PREPARATION
FOR BAKED PRODUCTS
GLUTEN FREE
Description
Universal preparation for baked goods, without deglutinated starch and GMO free.
Ingredients
Potato starch, corn starch, corn flour; stabilizers: guar gum, xanthan gum, hydroxypropyl methylcellulose; lentil flour, psyllium fiber, sugar, salt; acidity regulator: calcium acetate; enzyme: alpha-amylase.
May contain soy .
Gluten free.
Naturally lactose free.
Nutritional characteristics
Conservation
Store in a cool, dry place away from heat sources. After opening, the product should always be kept closed because it fears humidity.
Validity with intact packaging: 12 months.
Format
1kg pack
Cod. C00307
Universal preparation for baked goods, without deglutinated starch and GMO free.
Ingredients
Potato starch, corn starch, corn flour; stabilizers: guar gum, xanthan gum, hydroxypropyl methylcellulose; lentil flour, psyllium fiber, sugar, salt; acidity regulator: calcium acetate; enzyme: alpha-amylase.
May contain soy .
Gluten free.
Naturally lactose free.
Nutritional characteristics
| Nutritional values | |
| Energy | 1.392 kJ 328 kcal |
| Fats of which saturated fatty acids |
0.8 g 0.1 g |
| Carbohydrates of which sugars |
75 g 2.4 g |
| Fibers | 5.5 g |
| Proteins | 2.3 g |
| Salt | 1.0 g |
Conservation
Store in a cool, dry place away from heat sources. After opening, the product should always be kept closed because it fears humidity.
Validity with intact packaging: 12 months.
Format
1kg pack
Cod. C00307
