Description
Plasmodium
Tomato Tube Pasta
DescriptionThe product is a pasta to discover new tastes and consistencies - from durum wheat semolina and tomato. The product can be used from the twelfth month of age.
Ingredients
Durum wheat semolina (97%), tomato powder (3%), thiamine.
May contain traces of soy and mustard .
Nutritional characteristics
Average values | Per 100 g |
Energy | 1,487 kJ/351 kcal |
Fats of which saturated fatty acids |
1.4 g 0.4 g |
Carbohydrates of which sugars |
72 g 4.5 g |
Fibers | 3.0 g |
Proteins | 11 g |
Salt | 0.02 g |
Thiamine (Vitamin B1) | 0.7 g |
How to use
1) Pour 25-30 g of Tubini into 500 ml of boiling water.
2) Cook the Tubeni for 9 minutes and drain well.
3) Finally, season the pasta by choosing from the Plasmon sauce varieties.
Conservation
Store in a dry place away from heat sources.
Validity with intact packaging: 18 months.
Format
250g pack.
Cod. 76020599