Description
Plasmodium
The Pasta
Little stars
Description
Soft wheat pasta, in star shape, enriched with calcium, iron and B vitamins.
For 6 months.
Ingredients
Wheat flour (99.5%), calcium carbonate, ferrous fumarate, niacin, riboflavin, thiamine, vitamin B6.
The product contains traces of mustard , eggs and soy .
Nutritional characteristics
How to use
Add 2 tablespoons (24 g) of pasta to the boiling broth (200-250 ml) and cook for 4 minutes.
Try with Plasmon baby food or add a spoonful of extra virgin olive oil.
Conservation
Store in a dry place away from heat sources.
Validity with intact packaging: 24 months.
Format
300 g
Cod. 76020366
Soft wheat pasta, in star shape, enriched with calcium, iron and B vitamins.
For 6 months.
Ingredients
Wheat flour (99.5%), calcium carbonate, ferrous fumarate, niacin, riboflavin, thiamine, vitamin B6.
The product contains traces of mustard , eggs and soy .
Nutritional characteristics
Average values | per 100 g |
Energy | 1,480 kJ 349 kcal |
Fats of which saturated fatty acids |
1.3 g 0.4 g |
Carbohydrates of which sugars |
73 g 3.0 g |
Fibers | 2.6 g |
Proteins | 10 g |
Salt | <0.01g |
Thiamine (Vitamin B1) | 0.7 mg |
Riboflavin (Vitamin B2) | 0.7 mg |
Niacin (Vitamin B3) | 11 mg |
Vitamin B6 | 0.6 mg |
Soccer | 200 mg |
Iron | 10 mg |
How to use
Add 2 tablespoons (24 g) of pasta to the boiling broth (200-250 ml) and cook for 4 minutes.
Try with Plasmon baby food or add a spoonful of extra virgin olive oil.
Conservation
Store in a dry place away from heat sources.
Validity with intact packaging: 24 months.
Format
300 g
Cod. 76020366