Description
Plasmodium
MELTED CHEESE WITH
PARMESAN CHEESE
Homogenized melted cheese with Parmigiano Reggiano. Tasty taste, suitable for varying the taste of baby food. Provides calcium and proteins from milk. From the 4th/6th month, unless otherwise indicated by the Pediatrician.Ingredients
Water; cheeses (milk, lactic ferments, salt, rennet) (40%, of which Parmigiano Reggiano 20%, equivalent to 8% of the finished product); corn starch; acidity regulators: sodium citrate, potassium citrate.
Contains milk.
Nutritional characteristics
| per 100 g | |
| Energy value | 570 kJ - 136 kcal |
| Protein (N x 6.25) | 12.4 g |
| Carbohydrates (pd) | 4.8 g |
| Fats | 7.5 g |
| Sodium | 370 mg |
| Soccer | 430 mg |
Format
Pack containing 2 jars of 80 g.
Code 70054000
