Description
Plasmodium
the Biscuit
-30% sugar
Description
Cookie with 30% less sugar.
Ingredients
Wheat flour (66%), sugar, vegetable oils (sunflower, sustainable certified palm, olive), soluble fiber from corn, skimmed milk powder , barley malt extract, wheat starch, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), calcium carbonate, flavorings, ferrous fumarate, niacin, riboflavin, thiamine, vitamin B6.
May contain traces of soy and mustard .
Nutritional characteristics
Conservation
Store in a dry place away from heat sources.
Validity of intact packaging: 15 months.
Format
320 g.
Cod. 76020415
Cookie with 30% less sugar.
Ingredients
Wheat flour (66%), sugar, vegetable oils (sunflower, sustainable certified palm, olive), soluble fiber from corn, skimmed milk powder , barley malt extract, wheat starch, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), calcium carbonate, flavorings, ferrous fumarate, niacin, riboflavin, thiamine, vitamin B6.
May contain traces of soy and mustard .
Nutritional characteristics
Average values | per 100 g |
Energy | 1.681 kJ/399 kcal |
Fats of which saturated fatty acids of which monounsaturated fatty acids of which polyunsaturated fatty acids |
8.5 g 4.2 g 3.2 g 1.1 g |
Carbohydrates of which sugars |
67 g 16 g |
Fibers | 8.4 g |
Proteins | 9.4 g |
Salt | 0.37 g |
Thiamine (Vitamin B1) | 0.5 mg |
Riboflavin (Vitamin B2 | 0.8 mg |
Niacin (Vitamin B3) | 9.2 mg |
Vitamin B6 | 0.7 mg |
Soccer | 370 mg |
Iron | 6.5 mg |
Conservation
Store in a dry place away from heat sources.
Validity of intact packaging: 15 months.
Format
320 g.
Cod. 76020415