Description
Venice Pasta
RAVIOLI
Sausage and Potatoes
Description
Egg pasta filled with sausage and potatoes.
Ingredients
Gluten-free pasta mix 65%: corn starch, egg 14.4%*, potato starch, rice flour, water; thickener: guar gum; salt.
Filling 35%: sausage 20.1%* [pork 98%, ariosto (sea salt, rosemary 1%, garlic, sage 1%, juniper, bay leaves, oregano, thyme, marjoram, basil and aromatic herbs), salt, black pepper], corn flour, potato flakes 2.9%*, Parmigiano Reggiano DOP cheese 1.9%* ( milk , salt, rennet), bamboo fibre, natural flavouring, rosemary 0.2%*.
*percentages of the total product
The product may contain traces of: soy and soy -based products.
Gluten- free and naturally lactose -free.
Nutritional characteristics
How to use
Boil the water, do not add salt, add the pasta and cook for 8/9 minutes. Then drain, season to taste and serve.
Conservation
Store in a cool, dry place away from light and heat sources at a temperature below 25°C.
Validity with intact packaging: 5 months.
Validity after opening: 24 hours.
Format
250g pack.
Egg pasta filled with sausage and potatoes.
Ingredients
Gluten-free pasta mix 65%: corn starch, egg 14.4%*, potato starch, rice flour, water; thickener: guar gum; salt.
Filling 35%: sausage 20.1%* [pork 98%, ariosto (sea salt, rosemary 1%, garlic, sage 1%, juniper, bay leaves, oregano, thyme, marjoram, basil and aromatic herbs), salt, black pepper], corn flour, potato flakes 2.9%*, Parmigiano Reggiano DOP cheese 1.9%* ( milk , salt, rennet), bamboo fibre, natural flavouring, rosemary 0.2%*.
*percentages of the total product
The product may contain traces of: soy and soy -based products.
Gluten- free and naturally lactose -free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,331 kJ/315 kcal |
| Fats of which saturated fatty acids |
5.6 g 2.5 g |
| Carbohydrates of which sugars |
56 g 0 g |
| Fibers | 2.6 g |
| Proteins | 8.9 g |
| Salt | 1.6 g |
How to use
Boil the water, do not add salt, add the pasta and cook for 8/9 minutes. Then drain, season to taste and serve.
Conservation
Store in a cool, dry place away from light and heat sources at a temperature below 25°C.
Validity with intact packaging: 5 months.
Validity after opening: 24 hours.
Format
250g pack.
