Nutrifree biscuits 400 g

Description
Corn flour and rice cream enclosed in a gluten-free biscuit, without preservatives and without palm oil. Excellent for starting the day with simplicity and sweetness. Ideal for breakfast, the Biscuits are also perfect for a snack. Without GMOs, without hydrogenated fats, without milk, without wheat starch. Lfree certified without milk and lactose.

Ingredients
Corn starch, sugar, sunflower oil, corn flour, lupin protein, rice flour, glucose powder, cane sugar, egg powder; emulsifier: mono and diglycerides of fatty acids; flavouring; thickener: guar gum; raising agent (disodium diphosphate, sodium hydrogen carbonate, corn starch). May contain traces of soy.

Gluten free.
Lactose free.

Nutritional characteristics

Conservation
Store at room temperature.
Validity with intact packaging: 12 months.

Format
400g pack.

Cod. AEC070