Description
NewSal
Directions:Dietary salt with a potassium content of 28.5%, is indicated in low-sodium diets as a substitute for common table salt. It can be used in diets that require the consumption of reduced quantities of sodium such as, for example, in cases of high blood pressure or edema caused by heart, liver or kidney disease.
How to use:
It is used as a total replacement for common salt, both raw and during the cooking of all types of food.
Warnings
in cases of renal insufficiency or gastrointestinal diseases, dietary salts should be used under the supervision of a doctor. As with all dietary regimes, it is advisable to seek the advice of a doctor before using low-sodium salts. Store away from moisture.
Components:
potassium chloride, sodium chloride (35%), potassium citrate, magnesium sulphate, magnesium carbonate, calcium carbonate.
