Description
NeuraxBiotic Spectrum
Description
Food supplement based on Lactobacillus plantarum PS 128, with sweeteners.
The probiotic cells contained promote the balance of the intestinal flora of adults and children.
Ingredients
Maltodextrin; sweeteners: erythritol, isomalt, xylitol, sucralose; Lactobacillus plantarum PS 128; anti-caking agent: silicon dioxide; flavouring.
Gluten free.
Nutritional characteristics
How to use
Take 1 or 2 stickpacks daily by pouring the contents directly into the mouth or dissolving them in a glass of water or other non-hot, non-carbonated drink.
Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age. Supplements should not be considered a substitute for a varied diet. Contains polyols: excessive consumption may produce laxative effects.
Conservation
Store at a temperature between 2°C and 8°C, in a dry place, away from light and/or heat sources. The minimum shelf life refers to the product correctly stored in an intact package.
Validity with intact packaging: 18 months.
Format
Pack of 30 stickpacks of 1.1 g.
Food supplement based on Lactobacillus plantarum PS 128, with sweeteners.
The probiotic cells contained promote the balance of the intestinal flora of adults and children.
Ingredients
Maltodextrin; sweeteners: erythritol, isomalt, xylitol, sucralose; Lactobacillus plantarum PS 128; anti-caking agent: silicon dioxide; flavouring.
Gluten free.
Nutritional characteristics
| Average values | For 1 stick pack | For 2 stickpacks |
| Lactobacillus plantarum PS 128 | 30 billion live cells | 60 billion living cells |
How to use
Take 1 or 2 stickpacks daily by pouring the contents directly into the mouth or dissolving them in a glass of water or other non-hot, non-carbonated drink.
Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age. Supplements should not be considered a substitute for a varied diet. Contains polyols: excessive consumption may produce laxative effects.
Conservation
Store at a temperature between 2°C and 8°C, in a dry place, away from light and/or heat sources. The minimum shelf life refers to the product correctly stored in an intact package.
Validity with intact packaging: 18 months.
Format
Pack of 30 stickpacks of 1.1 g.
