Description
MAXIMUM ZERO
Whole wheat gnocchi
gluten free
Description
Whole wheat gnocchi, rich in fibre.
GMO free.
Ingredients
Water, rice flour 29%, whole buckwheat flour 8%, potato starch, salt; acidity regulator: lactic acid; preservative: potassium sorbate.
May contain traces of milk and eggs .
Gluten free.
Nutritional characteristics
Conservation
Store at room temperature in a cool, dry place. After opening, store in the refrigerator.
Validity with intact packaging: 12 months.
Validity after opening: 3 days.
Format
500g pack
Cod. P00055
Whole wheat gnocchi, rich in fibre.
GMO free.
Ingredients
Water, rice flour 29%, whole buckwheat flour 8%, potato starch, salt; acidity regulator: lactic acid; preservative: potassium sorbate.
May contain traces of milk and eggs .
Gluten free.
Nutritional characteristics
| Nutritional values | |
| Energy | 735 kJ 173 kcal |
| Fats of which saturated fatty acids |
0.4 g 0.1 g |
| Carbohydrates of which sugars |
38.2 g 0.9 g |
| Fibers | 1.8 g |
| Proteins | 3.3 g |
| Salt | 0.9 g |
Conservation
Store at room temperature in a cool, dry place. After opening, store in the refrigerator.
Validity with intact packaging: 12 months.
Validity after opening: 3 days.
Format
500g pack
Cod. P00055
