Maximum zero potato dumplings 400 g

Smaller than the classic gnocco, this type of pasta is lighter but still very tasty and goes well not only with traditional recipes but also with more creative and original ones.
Gluten free.

How to use
Cook for 2/3 minutes.

Ingredients
Rehydrated potatoes 70% (water, potato flakes), rice flour, corn flour, potato starch, salt, acidity regulator: lactic acid, preservative: potassium sorbate, natural flavours.
May contain traces of milk and eggs .

Average nutritional values	100 g	125 g (1 serving)	RE*
Energy	677 kJ / 159 kcal	846 kJ / 199 kcal	10%
Fats of which saturated fatty acids	0.2 g 0.1 g	0.3 g 0.1 g	0% 1%
Carbohydrates of which sugars	36.4 g 0.3 g	45.5 g 0.4 g	18% 0%
Fibers	0.4 g	0.5 g
Proteins	2.8 g	3.5 g	7%
Salt	0.6 g	0.8 g	13%

*Reference intake of an adult (8400 kJ / 2000 kcal)

Conservation
Store at room temperature.
500g format
Validity for intact package: 24 months.
400g format
Validity for intact package: 12 months.

Format
400g and 500g cases available.

Cod. PN0051 / P00051