Longlife c complex 500 time released 60 tablets

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SKU: 900825757

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Sale price€16,72 Regular price€17,40
Stock:
17 - In stock

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Description

Long Life
C-complex 500

Description
Vitamin C supplement with citrus bioflavonoids. Vitamin C has an antioxidant function helping to protect cells from free radicals, contributes to normal collagen formation for the normal function of skin, teeth, gums, cartilage, bones and blood vessels, helps reduce tiredness and fatigue, contributes to the efficiency of the nervous system function, immune system, psychological function and energy metabolism, increases iron absorption and helps regenerate the reduced form of iron vitamin E. Suitable for vegetarians and vegans.

Ingredients
Vitamin C (L-ascorbic acid, L-ascorbyl 6-palmitate, calcium L-ascorbate) with slow-release microspheres, citrus bioflavonoids; thickener: microcrystalline cellulose; broken-cell microalgae Chlorella pyrenoidosa, rutin, quercetin, Rosa canina L. false fruit extract 4:1; anti-caking agents: stearic acid, vegetable magnesium stearate, silicon dioxide; coating agents: shellac; hesperidin.

It does not contain gluten .

Nutritional characteristics
Average values For 1 tablet
Vitamin C 500 mg
Citrus Bioflavonoids Complex
50% bioflavonoids
250 mg
125 mg
Chlorella vulgais broken cell microalgae 50 mg
Routine 25 mg
Hesperidin 5 mg

How to use
Take one or two tablets a day with water during meals.

Warnings
Food supplements are not intended as a substitute for a varied diet and should be used as part of a healthy and balanced lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age. Do not take during pregnancy.

Conservation
Store the product at a temperature between +10°C and +25°C.
Validity with intact packaging: 36 months.

Format
Jar of 60 tablets of 1,200.
Net weight: 72 g.

Cod. 0131

Bibliography
-Knekt P, Ritz J, Pereira MA, et al. Antioxidant vitamins and coronary heart disease risk: a pooled analysis of 9 cohorts. Am J Clin Nutr 2004; 80(6):1508-1520.
-Forestiere F, Pistelli R, Sestini P et al. Consumption of fresh fruit rich in vitamin C and wheezing symptoms in children. Thorax 2000, 55(4):283-288.

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