Description
RODI TYPE LENTILS
Description
Organic Rodi Lentils. Lentils, like all legumes, when combined with cereals are a complete meal rich in nutrients.
Ingredients
Lentils*.
*Organic ingredient.
Nutritional values
How to use
Place the Rodi lentils in a large pot with about 7-8 glasses of water (about 1.5 liters). Bring to a boil and cook over low heat for 60 minutes. Add salt at the end of cooking and season to taste with oil, soy sauce or gomasio.
Conservation
Validity with intact packaging: 24 months.
Format
Net weight: 500 g.
Cod. 1GREECE
Organic Rodi Lentils. Lentils, like all legumes, when combined with cereals are a complete meal rich in nutrients.
Ingredients
Lentils*.
*Organic ingredient.
Nutritional values
| Energy | 1.474 kJ 349 kcal |
| Fats of which saturated |
1.6 g 0.3 g |
| Carbohydrates of which sugars |
54 g 2.4 g |
| Fibers | 14 g |
| Proteins | 23 g |
How to use
Place the Rodi lentils in a large pot with about 7-8 glasses of water (about 1.5 liters). Bring to a boil and cook over low heat for 60 minutes. Add salt at the end of cooking and season to taste with oil, soy sauce or gomasio.
Conservation
Validity with intact packaging: 24 months.
Format
Net weight: 500 g.
Cod. 1GREECE
