Description
KOGI PLUS
Food supplement with monacolin K from red rice that contributes to the maintenance of normal blood cholesterol levels. The beneficial effect is obtained with the daily intake of 10 mg of monacolin K from fermented red rice preparations.Ingredients
Extra virgin olive oil ( Olea europaea L. , fructus), gelatin (capsule ingredient), red rice ( Oryza sativa L. , semen) fermented by Monascus purpureus (red yeast) titrated with statins-like expressed as Monacolin-K, medium chain triglycerides, green tea ( Camellia sinensis L. , folium) dry extract; anti-caking agent: silicon dioxide; antioxidant: DL-alpha-tocopherol; coenzyme Q10; coating agent: hydroxypropyl methylcellulose; stabilizer: glycerol.
The raw materials are produced and the packaging is done in factories that also process milk and soy derivatives.
| Average values | per daily dose (2 capsules) |
| Coenzyme Q10 | 20 mg |
| Green tea dry extract | 60 mg |
| Red yeast rice of which Monacolin-L |
200 mg 10 mg |
| Extra virgin olive oil | 588 mg |
How to use
We recommend 2 capsules per day.
Warnings
Do not exceed the recommended dose. Keep out of reach of children under 3 years of age. Supplements are not intended as a substitute for a varied and balanced diet and a healthy lifestyle. For the use of the product, it is advisable to seek the advice of a doctor. Not to be used during pregnancy, breastfeeding and in case of therapy with hypolipidemic drugs.
Remove the capsule by pressing on the transparent side of its casing carefully on one end of the capsule itself and not in the center.
Conservation
Store in a cool, dry place away from light.
Validity for intact package: 24 months.
Format
Pack of 24 capsules of 0.63 g each.
Net weight 15.12 g.
