Description
Coppenrath
KING
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Description
Gluten-free and lactose-free biscuit, made up of two circular biscuits with an internal layer of chocolate cream (30%).
Ingredients
Sugar, flour (corn, rice), palm fat, potato starch, reduced fat cocoa powder (3.5%), modified starch, glucose syrup, Bourbon vanilla extract, salt, emulsifier ( soy lecithin), raising agents (ammonium bicarbonate, sodium bicarbonate).
May contain traces of eggs , milk and nuts .
Gluten free.
Lactose free.
Nutritional characteristics
Conservation
Store in a dry place at room temperature.
Close tightly after opening.
Keep away from direct sunlight and external odors.
Best before date from production date, in intact packaging: 9 months.
Format
Net weight: 250 g.
Gluten-free and lactose-free biscuit, made up of two circular biscuits with an internal layer of chocolate cream (30%).
Ingredients
Sugar, flour (corn, rice), palm fat, potato starch, reduced fat cocoa powder (3.5%), modified starch, glucose syrup, Bourbon vanilla extract, salt, emulsifier ( soy lecithin), raising agents (ammonium bicarbonate, sodium bicarbonate).
May contain traces of eggs , milk and nuts .
Gluten free.
Lactose free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 2,081 kJ/496 kcal |
| Fats of which saturated fatty acids |
23 g 11 g |
| Carbohydrates of which sugars |
70 g 32 g |
| Fibers | 1.3 g |
| Proteins | 2.6 g |
| Salt | 0.23 g |
Conservation
Store in a dry place at room temperature.
Close tightly after opening.
Keep away from direct sunlight and external odors.
Best before date from production date, in intact packaging: 9 months.
Format
Net weight: 250 g.
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