Description
Right
GLUTEN FREE
CHRISTMAS SWEET
Description
Christmas cake with cocoa icing.
Ingredients
Basic mix (icing sugar, corn starch; emulsifiers: E472b, E477, E471; potato proteins; raising agents: E450i, E500ii; vegetable fibre: psyllium; soya flour; thickener: guar; preservative: potassium sorbate; flavourings), pasteurised eggs , blend [vegetable oils and fats: rapeseed, fully hydrogenated rapeseed; water, butter ( milk ) (10%), salt; emulsifiers: E471, lecithins; buttermilk powder , natural flavouring; preservatives: E202, citric acid; colourings: carotenes], dark chocolate drops (11%) [sugar, cocoa mass, cocoa butter, emulsifier: lecithin ( soya ), natural vanilla extract], chocolate substitute (6%) (sugar, vegetable fats: palm kernel, palm; fat-reduced cocoa 10/12% cocoa butter; emulsifiers: soya and sunflower lecithins; flavourings), cocoa powder (1%), sourdough (0.6%) [rice flour, quinoa flour, yeast, probiotic lactic yeast kluybread (kluyveromyces marxianus fragilis B0399), enzymes]; preservative: potassium sorbate; preservative: E202.
May contain tree nuts, peanuts and mustard .
Gluten free.
Nutritional characteristics
Conservation
Validity of intact packaging: 6 months.
Format
500 g.
Cod. 2169P004
Christmas cake with cocoa icing.
Ingredients
Basic mix (icing sugar, corn starch; emulsifiers: E472b, E477, E471; potato proteins; raising agents: E450i, E500ii; vegetable fibre: psyllium; soya flour; thickener: guar; preservative: potassium sorbate; flavourings), pasteurised eggs , blend [vegetable oils and fats: rapeseed, fully hydrogenated rapeseed; water, butter ( milk ) (10%), salt; emulsifiers: E471, lecithins; buttermilk powder , natural flavouring; preservatives: E202, citric acid; colourings: carotenes], dark chocolate drops (11%) [sugar, cocoa mass, cocoa butter, emulsifier: lecithin ( soya ), natural vanilla extract], chocolate substitute (6%) (sugar, vegetable fats: palm kernel, palm; fat-reduced cocoa 10/12% cocoa butter; emulsifiers: soya and sunflower lecithins; flavourings), cocoa powder (1%), sourdough (0.6%) [rice flour, quinoa flour, yeast, probiotic lactic yeast kluybread (kluyveromyces marxianus fragilis B0399), enzymes]; preservative: potassium sorbate; preservative: E202.
May contain tree nuts, peanuts and mustard .
Gluten free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 2,587 kJ/619 kcal |
| Fats of which saturated fatty acids |
35 g 9.7 g |
| Carbohydrates of which sugars |
67 g 41 g |
| Fibers | 2.6 g |
| Proteins | 7.1 g |
| Salt | 0.73 g |
Conservation
Validity of intact packaging: 6 months.
Format
500 g.
Cod. 2169P004
