Description
black moose
SPELT BISCUITS
Description
Organic spelt biscuit.
Ingredients
Spelt flour 38%*, spelt flakes 29%*, cane sugar*, extra virgin olive oil* 14%, rice syrup*, raising agents (ammonium carbonates, sodium carbonates), salt.
May contain traces of gluten , soy , eggs , milk , other cereals , nuts , sesame seeds .
*biological.
Nutritional characteristics
Conservation
It is recommended to store the biscuits in a cool, dry place, away from light.
Carefully reroll the bag after opening it.
Best before date from production date, in intact packaging: 12 months.
Format
Net weight: 250 g.
Cod. FR245
Organic spelt biscuit.
Ingredients
Spelt flour 38%*, spelt flakes 29%*, cane sugar*, extra virgin olive oil* 14%, rice syrup*, raising agents (ammonium carbonates, sodium carbonates), salt.
May contain traces of gluten , soy , eggs , milk , other cereals , nuts , sesame seeds .
*biological.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,916 kJ/456 kcal |
| Proteins | 10 g |
| Carbohydrates of which sugars |
66 g 19 g |
| Fats of which saturated fatty acids |
16 g 3.6 g |
| Fiber | 5.2 g |
| Sodium | 0.31 g |
| Salt | 0.78 g |
Conservation
It is recommended to store the biscuits in a cool, dry place, away from light.
Carefully reroll the bag after opening it.
Best before date from production date, in intact packaging: 12 months.
Format
Net weight: 250 g.
Cod. FR245
