Description
Maple Juice
Grade “C”
Biological
Maple juice can be used as a sweetener in hot drinks and yogurt. It is also suitable for making cakes, biscuits and desserts. Grade “C” has an intense flavour and is richer in minerals. It is produced by hot concentration of the sap of Acer saccharum (sugar maple).Ingredients
Organic maple juice.
Format
250 ml, 500 ml and 1000 ml.
Cod. 3307F / 3299 / 3300