Description
FiberPasta
BREAKFAST BISCUITSLow glycemic index and high fiber biscuits.
Ingredients
Flour (soft wheat flour; wheat fiber; inulin); milk; maltitol; butter (10%); leavening agent: ammonium bicarbonate; egg yolk; flavoring: vanilla bean extract.
Conservation
Store in a cool, dry place
Nutritional characteristics
per 100 g |
|
| Energy value | 337.9 kcal |
| Proteins | 10.6 g |
| Carbohydrates of which sugars of which polyalcohols |
46.6 g 0.8 g 4.96 g |
| Fats of which saturated |
12.4 g 7.2 g |
| Dietary Fiber | 11.8 g |
Format
250g pack.
Code 72
