Description
happiness
Rice paddies
ORGANIC CHICKPEAS
Description
Organic and gluten-free pasta, specifically formulated for celiacs.
Rich in proteins, fibres and mineral salts such as phosphorus, iron, zinc, manganese and potassium.
Ideal for soups, salads, side dishes, risottos and pilaf cooking.
Ingredients
100% organic chickpeas.
Gluten free.
Nutritional characteristics
*NRV: Reference Nutritional Values
How to use
Cooking time: 9 minutes.
Conservation
Store in a cool, dry place.
Validity with intact packaging: 24 months.
Format
250g case.
Organic and gluten-free pasta, specifically formulated for celiacs.
Rich in proteins, fibres and mineral salts such as phosphorus, iron, zinc, manganese and potassium.
Ideal for soups, salads, side dishes, risottos and pilaf cooking.
Ingredients
100% organic chickpeas.
Gluten free.
Nutritional characteristics
| Average values | Per 100 g |
| Energy | 1.513 kJ 359 kcal |
| Fats of which saturated |
6.1 g 1 g |
| Carbohydrates of which sugars |
52 g 2.9 g |
| Fibers | 8.5 g |
| Proteins | 20 g |
| Salt | 0.02 g |
| Phosphorus | 362 mg (52% NRV*) |
| Iron | 4.6 mg (33% NRV*) |
| Zinc | 3.5 mg (35% NRV*) |
| Manganese | 1.7 mg (86% NRV*) |
| Potassium | 1,075 mg (54% NRV*) |
How to use
Cooking time: 9 minutes.
Conservation
Store in a cool, dry place.
Validity with intact packaging: 24 months.
Format
250g case.
