Description
PROTEIN
QUILLS
IngredientsCorn flour, pea protein, brown rice flour, potato starch.
Soy and gluten free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,588 kJ/375 kcal |
| Fats of which saturated fatty acids |
3.4 g 1.7 g |
| Carbohydrates of which sugars |
55 g 0.7 g |
| Fibers | 2.1 g |
| Proteins | 3 g |
| Salt | 0.5 g |
Conservation
Store in a cool, dry place.
Validity with intact packaging: 24 months.
Format
250g pack.
