Farcighiotto shortbread biscuit with milk cream 70 g

Organic gluten -free baked confectionery product specifically formulated for celiacs.

Ingredients
Milk cream* 30% (powdered cane sugar*, sunflower oil*, milk powder* 6% of the finished product, cocoa butter*, tapioca*, emulsifier: sunflower lecithin*; vanilla extract*, salt), rice flour*, cane sugar*, butter* (milk), corn flour*, eggs*, corn starch*, tapioca*, corn glucose*, sunflower oil*, low fat cocoa powder*, honey*, egg white*, emulsifier: sunflower lecithin*; vanilla extract*.
*Organic ingredient.

Format
Available in 70g or 140g packs.

Cod. 1003004