Description
FARABELLA
Teff and Buckwheat Cookies
Gluten-free cookies.
Ingredients
Potato starch, teff flour (17%), cane sugar, sunflower oil, corn flour, diastased rice flour, buckwheat flour (8%), glucose syrup, sunflower lecithin, salt, raising agents :(sodium acid pyrophosphate, sodium bicarbonate, ammonium bicarbonate), natural flavors.
Gluten free.
Nutritional Values
Conservation
Close the package and store in a cool, dry place.
Format
200g pack.
(Cod.) 81140246
Ingredients
Potato starch, teff flour (17%), cane sugar, sunflower oil, corn flour, diastased rice flour, buckwheat flour (8%), glucose syrup, sunflower lecithin, salt, raising agents :(sodium acid pyrophosphate, sodium bicarbonate, ammonium bicarbonate), natural flavors.
Gluten free.
Nutritional Values
| Nutritional Values | per 100 g |
| Calories | 439 Kcal |
| Fats of which saturated |
15 g 1.5 g |
| Carbohydrates of which sugars |
68 g 22 g |
| Fibers | 4.8 g |
| Proteins | 5.5 g |
| Salt | 0.25 g |
Conservation
Close the package and store in a cool, dry place.
Format
200g pack.
(Cod.) 81140246
