Farabella cicatelli regional promo 250 g

Description
Stabilized gluten-free pasta specifically formulated for people intolerant to gluten.

Ingredients
Corn flour, rice flour, water, starch, E270, salt, E200.

Gluten free.

Nutritional characteristics

Average values	per 100 g
Energy	280 kcal/1,180 kJ
Protein (Nx6.25)	5.2 g
Total lipids of which saturated	1.0 g 0 g
Total Carbohydrates of which sugars	62.0 g 1.2 g
Dietary fiber	1.4 g
Salt	0.22 g

Conservation
Store at room temperature.
Validity with intact packaging: 12 months.
Shelf life after opening: 3 days in the refrigerator.

Format
250g pack.

Cod. 866502P0