Description
ENTEROPEYER
Description
Supplement with nutritional and physiological effects (Directive 2002/46/EC).
Probiotic microorganisms and fructooligosaccharides promote the balance of intestinal flora. Riboflavin contributes to the maintenance of normal mucous membranes. Zinc and vitamin B6 contribute to the normal function of the immune system. Zinc and riboflavin contribute to the protection of cells from oxidative stress. Zinc contributes to normal carbohydrate and fatty acid metabolism and normal protein synthesis. Thiamine, riboflavin and vitamin B6 contribute to normal energy-yielding metabolism.
Ingredients
Capsule contents: maltodextrin, Bifidobacterium bifidum (DSM2045B), Lactobacillus acidophilus (SGL11), Lactobacillus plantarum (DSM14500), Lactobacillus rhamnosus (DSM20021), fructooligosaccharides, Bifidobacterium brevis (DSM20710), Lactobacillus gasseri PA16/8, Bifidobacterium longum (SG805), Lactobacillus casei (OSM20011), Lactobacillus salivarius (DSM10005), Enterococcus foecium UBEF-41, Lactobacillus paracasei F19, zinc gluconate, vitamin B6 (pyridoxine hydrochloride), vitamin B2 (ritoflavin), vitamin B1 (thiamine hydrochloride). Bulking agent: microcrystalline cellulose. Anti-caking agents: vegetable magnesium stearate, silicon dioxide.
May contain milk proteins and lactose.
Outer capsule shell: hydroxypropyl methylcellulose, gelling agent: gellan gum, colouring: titanium dioxide.
Nutritional characteristics
UFC = Colony Forming Units
* Percentage of reference nutritional values (EU Reg. n. 1169/2011)
How to use
One capsule a day away from meals.
Warnings
Supplements are not intended as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of children under 3 years of age. Do not exceed the recommended daily dose.
Conservation
Store the product in a cool, dry place (< 25°C) and away from heat sources. The expiry date refers to the product correctly stored in its intact packaging.
Validity with intact packaging: 3 years.
Format
20 capsules of 500 mg
Supplement with nutritional and physiological effects (Directive 2002/46/EC).
Probiotic microorganisms and fructooligosaccharides promote the balance of intestinal flora. Riboflavin contributes to the maintenance of normal mucous membranes. Zinc and vitamin B6 contribute to the normal function of the immune system. Zinc and riboflavin contribute to the protection of cells from oxidative stress. Zinc contributes to normal carbohydrate and fatty acid metabolism and normal protein synthesis. Thiamine, riboflavin and vitamin B6 contribute to normal energy-yielding metabolism.
Ingredients
Capsule contents: maltodextrin, Bifidobacterium bifidum (DSM2045B), Lactobacillus acidophilus (SGL11), Lactobacillus plantarum (DSM14500), Lactobacillus rhamnosus (DSM20021), fructooligosaccharides, Bifidobacterium brevis (DSM20710), Lactobacillus gasseri PA16/8, Bifidobacterium longum (SG805), Lactobacillus casei (OSM20011), Lactobacillus salivarius (DSM10005), Enterococcus foecium UBEF-41, Lactobacillus paracasei F19, zinc gluconate, vitamin B6 (pyridoxine hydrochloride), vitamin B2 (ritoflavin), vitamin B1 (thiamine hydrochloride). Bulking agent: microcrystalline cellulose. Anti-caking agents: vegetable magnesium stearate, silicon dioxide.
May contain milk proteins and lactose.
Outer capsule shell: hydroxypropyl methylcellulose, gelling agent: gellan gum, colouring: titanium dioxide.
Nutritional characteristics
| Substances with a nutritional or physiological effect | For maximum daily dose (1 capsule) |
%NRV* |
| Bifidobacterium bifidus (DSM20456) | 15 x 10 9 UFC | |
| Lactobacillus acidophilus (SGL11) | 6 x 10 9 UFC | |
| Lactobacillus rhamnosus (DSM20021) | 3 x 10 9 UFC | |
| Lactobacillus plantarum (DSM14500) | 2 x 10 9 UFC | |
| Lactobacillus salivarius (DSM10005) | 2 x 10 9 UFC | |
| Lactobacillus paracasei F19 | 2 x 10 9 UFC | |
| Enterococcus foecium UBEF-41 | 2 x 10 9 UFC | |
| Lactobacillus gasseri PA16/8 | 1 x 10 9 UFC | |
| Bifidobacterium longum (SGB05) | 1 x 10 9 UFC | |
| Bifidobacterium brevis (DSM20710) | 1 x 10 9 UFC | |
| Lactobacillus casei (DSM20011) | 1 x 10 9 UFC | |
| Fructooligosaccharides | 150 mg | |
| Zinc | 5 mg | 50% |
| Vitamin B6 | 1 mg | 71.4% |
| Vitamin B2 | 0.7 mg | 50% |
| Vitamin B1 | 0.6 mg | 54.50% |
* Percentage of reference nutritional values (EU Reg. n. 1169/2011)
How to use
One capsule a day away from meals.
Warnings
Supplements are not intended as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of children under 3 years of age. Do not exceed the recommended daily dose.
Conservation
Store the product in a cool, dry place (< 25°C) and away from heat sources. The expiry date refers to the product correctly stored in its intact packaging.
Validity with intact packaging: 3 years.
Format
20 capsules of 500 mg
