Oenological preservative 10 sachets of 100 g

Conservative

How to use:
conservative:
from 10 to 30 grams/hectolitre.
Healing:
same dose to add before and after decanting.

Characteristics:
prepared to keep wines healthy.

Components:
potassium bicarbonate, potassium metabisulphite,
potassium caseinate, l-ascorbic acid,
Colloidal silica, bentonite, metatartaric acid. &nbsp &nbsp &nbsp &nbsp &nbsp

Cod. 00002