Description
Doria
BREADCRUMBS
GLUTEN FREE
Description
Gluten-free breadcrumbs specifically formulated for celiacs.
With sourdough, rich in fiber, no preservatives, no added starches.
Ingredients
Rice flour, sourdough starter (20%) (rice flour, water), plantago fibre, sunflower oil, thickener: hydroxypropyl methylcellulose, salt, lentil flour, brewer's yeast.
May contain sesame , mustard , milk protein, lupin , soy , eggs .
Lactose free.
Nutritional characteristics
Conservation
Store in a cool, dry place away from direct sunlight.
Validity with intact packaging: 9 months.
Format
Net weight: 400 g
Code 023AD
Gluten-free breadcrumbs specifically formulated for celiacs.
With sourdough, rich in fiber, no preservatives, no added starches.
Ingredients
Rice flour, sourdough starter (20%) (rice flour, water), plantago fibre, sunflower oil, thickener: hydroxypropyl methylcellulose, salt, lentil flour, brewer's yeast.
May contain sesame , mustard , milk protein, lupin , soy , eggs .
Lactose free.
Nutritional characteristics
| Nutritional values calculated per 100 g | |
| Energy | 1.653 kJ 392 kcal |
| Fats of which saturated fatty acids |
6.1 g 0.8 g |
| Carbohydrates of which sugars |
72 g 0.6 g |
| Fibers | 9.2 g |
| Proteins | 7.3 g |
| Salt | 1.6 g |
Conservation
Store in a cool, dry place away from direct sunlight.
Validity with intact packaging: 9 months.
Format
Net weight: 400 g
Code 023AD
