Doria mix for wholemeal bread 500 g mix for wholemeal bread

Description
Bread mix specifically formulated for celiacs.
with sourdough, rich in fibre, without added starches.

Ingredients
Rice flour (77%), whole buckwheat flour 4.2%, plantago fiber; thickener: hydroxypropyl methylcellulose; dextrose, buckwheat flour (3.2%), lentil flour (2.7%), corn flour, salt, dried rice sourdough 0.6%, flavoring.
May contain sesame , mustard , soy .

Lactose and milk free.

Nutritional characteristics

Nutritional values ​​calculated per 100 g
Energy	1.389 kJ 328 kcal
Fats of which saturated fatty acids	0.6 g 0.2 g
Carbohydrates of which sugars	70 g 5.2 g
Fibers	6.9 g
Proteins	7.1 g
Salt	2.37 g

Conservation
Store in a cool, dry place away from direct sunlight.
Validity with intact packaging: 12 months.

Format
Net weight: 500 g

Code 033ED