Description
Doria
Snowdrop
DescriptionGluten-free shortbread biscuit, specifically formulated for celiacs.
Ingredients
Corn flour, corn starch, sugar, potato starch, palm oil, honey, eggs , lactose-free skimmed milk powder*, flavourings, glucose syrup; raising agents: ammonium carbonates and sodium carbonates; salt, egg white powder.
May contain soy .
Gluten free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,927 kJ/458 kcal |
| Fats of which saturated fatty acids |
15 g 7.3 g |
| Carbohydrates of which sugars |
78 g 21 g |
| Fibers | 1.1 g |
| Proteins | 2.2 g |
| Salt | 0.45 g |
Conservation
Store in a cool, dry place away from direct sunlight.
Validity with intact packaging: 12 months.
Format
200g bag.
Code 058ED
