Description
Dysbioline
Digenzyme
Description
Food supplement based on gentian, walnut (digestive function), milk thistle (digestive and hepatic function), multi-enzyme complex and tyndallized lactic ferments, with vitamin C.
The presence of ginger, anise, walnut and gentian promotes digestive functions. Milk thistle is useful for digestive and liver function. Chamomile has an emollient and soothing action (digestive system).
Ingredients
TABLET A: multi-enzyme complex from fermented plant substrates (alpha-amylase 24,000 DU/g, protease 6,000 PC/g, cellulase 1,100 CU/g, beta-D-galactosidase 4,000 ALU/g, lipase 200 FIP/g); bulking agents: cellulose, dicalcium phosphate; horse chestnut (Aesculus hippocastanum L.) bark es tit. 15% escin, milk thistle [Silybum marianum (L.) Gaertn., soya lecithin] fruit es, walnut (Juglans regia L.) seeds es, chamomile (Matricaria chamomilla L.) flowers es tit. 1% apigenin; anti-caking agents: cross-linked sodium carboxymethylcellulose, silicon dioxide, magnesium salts of fatty acids; gentian (Gentiana lutea L.) root es, anise (Pimpinella anisum L.) fruit es tit. 1% anethole, ginger (Zingiber officinale Rosc.) rhizome es tit. 5% gingerols.
TABLET B: multi-enzyme complex from fermented plant substrates (alpha-amylase 24,000 DU/g, protease 6,000 PC/g, cellulase 1,100 CU/g, beta-D-galactosidase 4,000 ALU/g, lipase 200 FIP/g); bulking agents: cellulose, dicalcium phosphate; vitamin C (L-ascorbic acid), inulin, chamomile (Matricaria chamomilla L.) flowers es tit. 1% apigenin; anti-caking agents: cross-linked sodium carboxymethylcellulose, silicon dioxide, magnesium salts of fatty acids; tyndallized Lactobacillus acidophilus HA-122*, tyndallized Lactobacillus casei HA-108 *.
*contains milk and milk derivatives, soy and soy derivatives.
Gluten free.
Nutritional characteristics TABLET A
Nutritional characteristics COMPRESSA B
*NRV: Reference Nutritional Values
How to use
Tablet A: 1 tablet in the morning or at lunch.
Tablet B: 1 tablet in the evening. Take the tablets with water and on a full stomach.
Warnings
Food supplements are not intended as a substitute for a varied, balanced diet and a healthy lifestyle. Do not exceed the maximum recommended daily dose. Keep out of reach of children under 3 years of age.
Conservation
Store in a cool, dry place.
The minimum shelf life refers to the product correctly stored, in intact packaging.
Do not dispose of in the environment after use.
Format
30 tablets.
Cod. SPC-S013121
Food supplement based on gentian, walnut (digestive function), milk thistle (digestive and hepatic function), multi-enzyme complex and tyndallized lactic ferments, with vitamin C.
The presence of ginger, anise, walnut and gentian promotes digestive functions. Milk thistle is useful for digestive and liver function. Chamomile has an emollient and soothing action (digestive system).
Ingredients
TABLET A: multi-enzyme complex from fermented plant substrates (alpha-amylase 24,000 DU/g, protease 6,000 PC/g, cellulase 1,100 CU/g, beta-D-galactosidase 4,000 ALU/g, lipase 200 FIP/g); bulking agents: cellulose, dicalcium phosphate; horse chestnut (Aesculus hippocastanum L.) bark es tit. 15% escin, milk thistle [Silybum marianum (L.) Gaertn., soya lecithin] fruit es, walnut (Juglans regia L.) seeds es, chamomile (Matricaria chamomilla L.) flowers es tit. 1% apigenin; anti-caking agents: cross-linked sodium carboxymethylcellulose, silicon dioxide, magnesium salts of fatty acids; gentian (Gentiana lutea L.) root es, anise (Pimpinella anisum L.) fruit es tit. 1% anethole, ginger (Zingiber officinale Rosc.) rhizome es tit. 5% gingerols.
TABLET B: multi-enzyme complex from fermented plant substrates (alpha-amylase 24,000 DU/g, protease 6,000 PC/g, cellulase 1,100 CU/g, beta-D-galactosidase 4,000 ALU/g, lipase 200 FIP/g); bulking agents: cellulose, dicalcium phosphate; vitamin C (L-ascorbic acid), inulin, chamomile (Matricaria chamomilla L.) flowers es tit. 1% apigenin; anti-caking agents: cross-linked sodium carboxymethylcellulose, silicon dioxide, magnesium salts of fatty acids; tyndallized Lactobacillus acidophilus HA-122*, tyndallized Lactobacillus casei HA-108 *.
*contains milk and milk derivatives, soy and soy derivatives.
Gluten free.
Nutritional characteristics TABLET A
Average values | for 1 tablet |
Milk thistle is | 9.9 mg |
Multienzyme complex of which alpha-amylase protease cellulase beta-D-galactosidase lipase |
200 mg 23.6 mg (4,800 DU) 12.4 mg (1,200 PC) 5.78 mg (220 CU) 9mg (800 ALU) 0.32 mg (40 FIP) |
Horse chestnut is of which escin |
33.3 mg 5 mg |
Walnut is | 30 mg |
Chamomile is of which apigenin |
30 mg 0.3 mg |
Gentian is | 20 mg |
Anise is of which anethole |
20 mg 0.2 mg |
Ginger is of which gingerols |
10 mg 0.5 mg |
Nutritional characteristics COMPRESSA B
Average values | for 1 tablet |
Vitamin C | 60 mg (75% NRV*) |
Multienzyme complex of which alpha-amylase protease cellulase beta-D-galactosidase lipase |
200 mg 23.6 mg (4,800 DU) 12.4 mg (1,200 PC) 5.78 mg (220 CU) 9mg (800 ALU) 0.32 mg (40 FIP) |
Chamomile is of which apigenin |
32 mg 0.32 mg |
Lactobacillus acidophilus HA-122 tyndallized | 1 billion non-viable cells |
Lactobacillus casei HA-108 tyndallized | 1 billion non-viable cells |
Inulin | 36 mg |
How to use
Tablet A: 1 tablet in the morning or at lunch.
Tablet B: 1 tablet in the evening. Take the tablets with water and on a full stomach.
Warnings
Food supplements are not intended as a substitute for a varied, balanced diet and a healthy lifestyle. Do not exceed the maximum recommended daily dose. Keep out of reach of children under 3 years of age.
Conservation
Store in a cool, dry place.
The minimum shelf life refers to the product correctly stored, in intact packaging.
Do not dispose of in the environment after use.
Format
30 tablets.
Cod. SPC-S013121