Description
dials yes
GLUTEN FREE PASTA
OF CORN AND RICE
Dumplings
Description
Pasta specifically formulated for celiacs, bronze drawn. It is produced using only corn and rice flours. The use of bronze dies and low-temperature drying give the pasta the appearance and characteristics of a genuine and appetizing food.
Suitable for vegans.
Ingredients
Corn flour 91%, rice flour 9%.
May contain traces of soy .
Gluten- free. Free from additives and mono and diglycerides of fatty acids (E471).
Nutritional characteristics
Format
400g bag.
Code 88905
Pasta specifically formulated for celiacs, bronze drawn. It is produced using only corn and rice flours. The use of bronze dies and low-temperature drying give the pasta the appearance and characteristics of a genuine and appetizing food.
Suitable for vegans.
Ingredients
Corn flour 91%, rice flour 9%.
May contain traces of soy .
Gluten- free. Free from additives and mono and diglycerides of fatty acids (E471).
Nutritional characteristics
per 100 g | |
Energy | 1483 kJ/349 kcal |
Fats of which saturated |
0.2 g 0.1 g |
Carbohydrates of which sugars |
79.2 g 0.3 g |
Fibers | 2.5 g |
Proteins | 6.4 g |
Salt | 0 g |
Format
400g bag.
Code 88905