Description
Hot Point
Sicilian brioche
Gluten-free artisanal product specifically formulated for celiacs.
Ideal to enjoy with ice cream or Sicilian granita.
How to use
Season to taste and bake at 250°C for 10 minutes.
Ingredients
Eggs , corn starch, sugar, rice flour, butter , rice starch, brewer's yeast, glucose, thickeners: hydroxypropyl methylcellulose, xanthan gum, sorbitol, dietary fiber, skimmed milk powder , dextrose, raising agent: sodium pyrophosphate, sodium bicarbonate, mono and diglycerides of fatty acids, salt, flavorings, antioxidant: potassium hydrogen tartrate, preservative: calcium propionate. Product treated with ethyl alcohol.
May contain traces of: nuts , sesame , soy .
Conservation
Store at room temperature.
Validity in intact package: 8 months.
Format
160g pack containing 2 servings.
Ideal to enjoy with ice cream or Sicilian granita.
How to use
Season to taste and bake at 250°C for 10 minutes.
Ingredients
Eggs , corn starch, sugar, rice flour, butter , rice starch, brewer's yeast, glucose, thickeners: hydroxypropyl methylcellulose, xanthan gum, sorbitol, dietary fiber, skimmed milk powder , dextrose, raising agent: sodium pyrophosphate, sodium bicarbonate, mono and diglycerides of fatty acids, salt, flavorings, antioxidant: potassium hydrogen tartrate, preservative: calcium propionate. Product treated with ethyl alcohol.
May contain traces of: nuts , sesame , soy .
Conservation
Store at room temperature.
Validity in intact package: 8 months.
Format
160g pack containing 2 servings.
