Description
Biribò
covered biscuits
with chocolate
Biological
Shortbread biscuits covered with a generous layer of chocolate that will please both adults and children. Organic, gluten-free and palm oil-free, these sticks are made with a simple recipe made with selected and expertly crafted ingredients. They can accompany any moment of the day, breakfast, break at school, at work or at the end of a meal, for a unique treat.
Ingredients
Rice flour*, extra dark chocolate* (26%) (cocoa mass*, cane sugar*, cocoa butter*, vanilla powder*), cane sugar*, high oleic sunflower seed oil*, rice syrup*, eggs *, corn starch*; thickeners: carob seed flour*; raising agents: sodium hydrogen carbonate; lemon juice*, cocoa butter*.
*Organic product.
May contain soy , milk and nuts .
Gluten- free and palm oil-free.
Nutritional characteristics
| Average values for | per 100 g |
| Energy | 1,990 kJ 475 kcal |
| Fats of which saturated fatty acids |
21 g 8.3 g |
| Carbohydrates of which sugars |
62 g 21 g |
| Fibers | 4.6 g |
| Proteins | 7.2 g |
| Salt | 0.65 g |
Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age. Supplements are not intended as a substitute for a varied and balanced diet and a healthy lifestyle.
Conservation
Store in a cool, dry place.
Validity with intact packaging: 12 months.
Format
130g tub.
Code 1069
