Description
MILK OF
ORGANIC COCONUT
Description
Coconut milk is made from the cream of fresh coconuts, obtained by blending the pulp of the ripe fruit. It should not be confused with coconut water, which is the liquid contained in still green coconuts.
Ingredients
Organic coconut milk.
Nutritional characteristics
How to use
Its use is very versatile and, thanks to its rather dense consistency, it is possible to use it to prepare sweet and savoury sauces and creams, soups and cream soups with an oriental flavour and cocktails.
Conservation
Store at room temperature.
Format
400ml can.
Code 3295
Coconut milk is made from the cream of fresh coconuts, obtained by blending the pulp of the ripe fruit. It should not be confused with coconut water, which is the liquid contained in still green coconuts.
Ingredients
Organic coconut milk.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 706 kJ/171 kcal |
| Fats of which saturated fatty acids |
17.6 g 14.5 g |
| Carbohydrates of which sugars |
1.8 g 1.7 g |
| Proteins | 1.3 g |
| Salt | 0.04 g |
How to use
Its use is very versatile and, thanks to its rather dense consistency, it is possible to use it to prepare sweet and savoury sauces and creams, soups and cream soups with an oriental flavour and cocktails.
Conservation
Store at room temperature.
Format
400ml can.
Code 3295
