Description
PROTECT
LOW PROTEIN COOKIE
WITH LOW-FAT COCOA
SUGAR FREE WITH SWEETENERS
Dietary food intended for special medical purposes. Indicated for the diet of patients suffering from renal failure (nephropathies), metabolic aminoacidopathies (phenylketonuria, tyrosinemia) and Parkinson's disease (in therapy with Levodopa).Ingredients
Corn starch; margarine; sweeteners: maltitol - K-acesulfame; low fat cocoa (2.7%); eggs; raising agent: ammonium bicarbonate; flavourings; emulsifier: sunflower lecithin.
The product contains eggs.
The product may contain traces of: milk, cereals containing gluten, lupin.
Warnings
Dietary foods intended for special medical purposes must be included in dietary plans globally controlled by the physician and cannot be used as the sole source of nourishment.
Conservation
The unopened package should be stored in a cool, dry place, away from heat sources. Once opened, carefully reseal the inner package to preserve the fragrance of the biscuits.
Nutritional characteristics
| per 100 g | |
| Energy | 1922 kJ - 460 kcal |
| Protein (Nx6.25) of which Phenylalanine Tyrosine |
< 1.6 g < 100.0 mg < 70.0 mg |
| Carbohydrates (pd) of which sugars |
72.3 g 0.13 g |
| Fats of which saturated fatty acids |
21.3 g 10.8 g |
| Dietary Fiber | 1.6 g |
| Minerals Sodium Potassium Phosphorus |
0.25 g < 50 mg < 100 mg < 60 mg |
Format
180 g.
Code 70785100
