Description
DIZZINESS
Description
Gluten-free cocoa cream biscuits, specifically formulated for people intolerant to gluten.
Ingredients
Rice flour, cocoa cream 24% (sugar, coconut fat, cocoa powder 16%, the percentage of cocoa refers to the cocoa cream, potato starch, corn starch; emulsifier: sunflower lecithin), corn starch, sugar, coconut fat, corn flour, invert sugar syrup, glucose syrup, cocoa powder 1.3%, refined sunflower oil; raising agents: sodium bicarbonate; ammonium bicarbonate; thickener: xanthan gum, iodized salt; emulsifier: sunflower lecithin, flavoring, natural flavoring.
Gluten free.
Nutritional characteristics
Conservation
Store in a cool, dry place, away from heat sources.
Format
120 g.
Gluten-free cocoa cream biscuits, specifically formulated for people intolerant to gluten.
Ingredients
Rice flour, cocoa cream 24% (sugar, coconut fat, cocoa powder 16%, the percentage of cocoa refers to the cocoa cream, potato starch, corn starch; emulsifier: sunflower lecithin), corn starch, sugar, coconut fat, corn flour, invert sugar syrup, glucose syrup, cocoa powder 1.3%, refined sunflower oil; raising agents: sodium bicarbonate; ammonium bicarbonate; thickener: xanthan gum, iodized salt; emulsifier: sunflower lecithin, flavoring, natural flavoring.
Gluten free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,955 kJ/466 kcal |
| Fats of which saturated fatty acids |
18 g 14 g |
| Carbohydrates of which sugars |
71 g 25 g |
| Fibers | 2.60 g |
| Proteins | 3.80 g |
| Salt | 0.54 g |
Conservation
Store in a cool, dry place, away from heat sources.
Format
120 g.
