Description
The lotus flower
Zero% Gluten
Corn dough
Corn pasta, gluten-free ditalini format from organic farming.Ingredients
Organic corn flour; water.
Nutritional characteristics
| per 100 g | for 80 g | |
| Energy value | 353 kcal 1498 kJ |
282 kcal 1198 kJ |
| Carbohydrates of which sugars |
77.4 g 0.20 g |
61.9 g 0.16 g |
| Proteins | 7.1 g | 5.7 g |
| Fats of which saturated fatty acids |
1.20 g 0.40 g |
0.96 g 0.32 g |
| Dietary fiber | 2.1 g | 1.7 g |
| Sodium | 0.001 g | 0.0008 g |
Format
500g pack.
Code 1813
