Taranis burger meat substitute 4 x 62 g

TARANIS
Burger

Aproteic vegetable burgers. Prepared in powder form, suitable for diets that require a reduced protein intake and amino acid control.

Ingredients
Corn starch (sulphites); chicory inulin; thickener (E461); rice flour; modified potato starch; flavouring (E621, E627, E631); carrots; bay leaves; garlic; colouring (E150C); thyme; parsley.

How to use
- For 1 sachet of 62 g: pour the contents of one sachet into a container. Add 100 ml of cold water and mix. Leave to rest for a few minutes. Form 2 meatballs, or burgers, with the help of a spoon or with your hands. Heat the oil in a pan and cook the meatballs: 3 minutes on each side. This will make 2 meatballs of 80 g (which correspond to 30 g of powder).
- Variations: follow the same instructions and form meatballs, serve with tomato sauce on protein-free pasta. You can make sausages.
From 3 to 8 years of age: 1 serving of 30 g, 1 or 2 times a week.
From 8 years and up: 1 portion of 30 g, 3 or 4 times a week.

Nutritional characteristics

	per 100 g	for 1 serving*
Energy value	302 kcal - 1263 kJ	91 kcal - 379 kJ
Proteins of which phenylalanine methionine leucine threonine isoleucine lysine valine tyrosine arginine	2.1 g 90 mg 50 mg 160 mg 70 mg 80 mg 70 mg 110 mg 60 mg 140 mg	0.63 g 27 mg 15 mg 48 mg 21 mg 24 mg 21 mg 33 mg 18 mg 42 mg
Carbohydrates of which sugars	53.8 g 3.1 g	16.1 g 0.9 g
Fats of which saturated	0.3 g 0.1 g	0.09 g 0.03 g
Fibers	37.7 g	11.3 g
Inulin	19.1 g	5.7 g
Sodium	323 mg	96.9 mg
Potassium	100 mg	30 mg
Phosphorus	41 mg	12.3 mg
Soccer	29 mg	8.7 mg
Magnesium	9 mg	2.7 mg
Chloride	900 mg	270 mg

* 30 g of powder = 80 g of product.

Format
248 g (4 sachets of 62 g).

Cod. TA53