Description
Shar
Break Yes
Description
Gluten-free sponge cake snacks with carrot and orange flavor. Specifically formulated for people intolerant to gluten.
Ingredients
Sugar, eggs , glucose-fructose syrup, vegetable oils and fats in varying proportions (high oleic sunflower oil, coconut fat, cocoa butter, shea butter), rice flour, corn starch, water; stabilizer: sorbitol; skimmed milk powder, corn flour, concentrated carrot juice 1.8%; emulsifiers: mono- and diglycerides of fatty acids, soya lecithin; natural flavors, chicory fiber, dehydrated orange juice 0.6%, salt, lactose ( milk ); raising agents: glucono-delta-lactone, sodium bicarbonate; milk proteins; gelling agent: agar-agar; thickeners: carob seed flour, xanthan gum.
Gluten free.
Nutritional characteristics
Conservation
Validity with intact packaging: 6 months.
Format
300g flow pack.
Code 100211
Gluten-free sponge cake snacks with carrot and orange flavor. Specifically formulated for people intolerant to gluten.
Ingredients
Sugar, eggs , glucose-fructose syrup, vegetable oils and fats in varying proportions (high oleic sunflower oil, coconut fat, cocoa butter, shea butter), rice flour, corn starch, water; stabilizer: sorbitol; skimmed milk powder, corn flour, concentrated carrot juice 1.8%; emulsifiers: mono- and diglycerides of fatty acids, soya lecithin; natural flavors, chicory fiber, dehydrated orange juice 0.6%, salt, lactose ( milk ); raising agents: glucono-delta-lactone, sodium bicarbonate; milk proteins; gelling agent: agar-agar; thickeners: carob seed flour, xanthan gum.
Gluten free.
Nutritional characteristics
| Average values | per 100 g |
| Energy | 1,572 kJ/374 kcal |
| Fats of which saturated fatty acids |
13 g 6.8 g |
| Carbohydrates of which sugars |
60 g 33 g |
| Fibers | 1.6 g |
| Proteins | 3.6 g |
| Salt | 0.50 g |
Conservation
Validity with intact packaging: 6 months.
Format
300g flow pack.
Code 100211
