Description
Shar
Gluten FreeWavy Breadsticks
Ingredients
Potato starch, rice flour, modified corn starch, extra virgin olive oil 4.6%, yeast, corn starch, glucose-fructose syrup, sea salt 2.8%, sugar, thickener: hydroxylpropyl methylcellulose; brown rice flour, buckwheat flour, emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids; rice starch, raising agent: ammonium hydrogen carbonate; natural flavour.
This product is prepared with raw materials free from gluten and wheat .
Without lactose and preservatives.
Conservation
The product is valid for 9 months from the date of production.
Format
150 g
Potato starch, rice flour, modified corn starch, extra virgin olive oil 4.6%, yeast, corn starch, glucose-fructose syrup, sea salt 2.8%, sugar, thickener: hydroxylpropyl methylcellulose; brown rice flour, buckwheat flour, emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids; rice starch, raising agent: ammonium hydrogen carbonate; natural flavour.
This product is prepared with raw materials free from gluten and wheat .
Without lactose and preservatives.
Average values | per 100 g |
Energy Fats - of which saturated fatty acids Carbohydrates - of which sugars Fibers Proteins Salt |
1713 kJ/405 kcal 6.7 g 1.8 g 82 g 2.1 g 1.6 g 3.1 g 2.8 g |
Conservation
The product is valid for 9 months from the date of production.
Format
150 g