Description
RiscoPlus
Description
Food supplement based on amaranth, monacolin, resveratrol and policosanols, for cholesterol metabolism.
Ingredients
Bulking agents: cellulose, dicalcium phosphate; amaranth powder (Amaranthus caudatus L., seed); coating agents: hydroxypropyl methylcellulose, talc, polyethylene glycol; fermented red rice from Monascus purpureus (Oryza sativa L., seed) dry extract tit. at 5% in total monacolins, resveratrol from Polygonum cuspidatum Siebold & Zucc. root, sugar cane policosanols (Saccharum officinarum L., juice) tit. at 60% in octacosanol; anti-caking agents: magnesium salts of fatty acids, silicon dioxide; colourings: calcium carbonate, iron oxides and iron hydroxides.
Gluten- free and lactose- free.
Nutritional characteristics
How to use
Take 1 tablet daily with water, preferably half an hour before meals.
Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years. Food supplements should not be considered a substitute for a varied, balanced diet and a healthy lifestyle. The product should not be consumed by pregnant or breastfeeding women, children under 18 years of age and adults over 70 years of age. Consult a doctor about consumption in case of health problems. The product should not be consumed if you are taking medications to lower cholesterol. The product should not be consumed if you are already consuming other products containing red yeast rice. It is recommended not to consume more than 3 mg per day of red rice monacolins.
Conservation
Store in a cool, dry place.
The expiry date refers to the product stored correctly, in intact packaging.
Format
30 tablets of 1 g.
Net weight: 30 g.
Food supplement based on amaranth, monacolin, resveratrol and policosanols, for cholesterol metabolism.
Ingredients
Bulking agents: cellulose, dicalcium phosphate; amaranth powder (Amaranthus caudatus L., seed); coating agents: hydroxypropyl methylcellulose, talc, polyethylene glycol; fermented red rice from Monascus purpureus (Oryza sativa L., seed) dry extract tit. at 5% in total monacolins, resveratrol from Polygonum cuspidatum Siebold & Zucc. root, sugar cane policosanols (Saccharum officinarum L., juice) tit. at 60% in octacosanol; anti-caking agents: magnesium salts of fatty acids, silicon dioxide; colourings: calcium carbonate, iron oxides and iron hydroxides.
Gluten- free and lactose- free.
Nutritional characteristics
| Average values | 1 tablet |
| Red yeast rice of which total monacolines |
58 mg 2.6-2.9 mg |
| Resveratrol | 40 mg |
| Policosanols of which octacosanol |
20 mg 2.9 mg |
| Amaranth powder | 100 mg |
How to use
Take 1 tablet daily with water, preferably half an hour before meals.
Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years. Food supplements should not be considered a substitute for a varied, balanced diet and a healthy lifestyle. The product should not be consumed by pregnant or breastfeeding women, children under 18 years of age and adults over 70 years of age. Consult a doctor about consumption in case of health problems. The product should not be consumed if you are taking medications to lower cholesterol. The product should not be consumed if you are already consuming other products containing red yeast rice. It is recommended not to consume more than 3 mg per day of red rice monacolins.
Conservation
Store in a cool, dry place.
The expiry date refers to the product stored correctly, in intact packaging.
Format
30 tablets of 1 g.
Net weight: 30 g.
