Description
RICE & RICE
RUSKS
with wholemeal flour
Description
Wholemeal rusks with sunflower, flax and quinoa seed oil.
Product suitable for celiacs.
Ingredients
Corn starch*, wholemeal rice flour* 6%, potato starch*, sunflower seed oil* 4%, linseed oil 4%, quinoa seed oil 3%, yeast (Saccharomyces cerevisiae), dextrose*, salt, carob seed flour*; emulsifier: soya lecithin*. May contain traces of lupins , sesame seeds and nuts .
*Biological.
Gluten free.
Nutritional characteristics
Conservation
Store in a cool, dry place, away from sources of light and heat.
Validity with intact packaging : 18 months.
Format
Pack containing 6 portions of 5 slices (50 g).
Net weight: 300 g.
Code BISFISG0300
Wholemeal rusks with sunflower, flax and quinoa seed oil.
Product suitable for celiacs.
Ingredients
Corn starch*, wholemeal rice flour* 6%, potato starch*, sunflower seed oil* 4%, linseed oil 4%, quinoa seed oil 3%, yeast (Saccharomyces cerevisiae), dextrose*, salt, carob seed flour*; emulsifier: soya lecithin*. May contain traces of lupins , sesame seeds and nuts .
*Biological.
Gluten free.
Nutritional characteristics
| Average values per 100 g | |
|---|---|
| Energy | 1.818 kJ 430 kcal |
| Fats of which saturated |
10 g 0.1 g |
| Carbohydrates of which sugars |
80 g 2.8 g |
| Fibers | 3.0 g |
| Proteins | 3.8 g |
| Salt | 1.16 g |
Conservation
Store in a cool, dry place, away from sources of light and heat.
Validity with intact packaging : 18 months.
Format
Pack containing 6 portions of 5 slices (50 g).
Net weight: 300 g.
Code BISFISG0300
