Description
Donuts
with chocolate chips
Description
Gluten-free donuts, suitable for both breakfast and a snack. They are produced with only sunflower seed oil and without palm oil.
Ingredients
*Whole egg, *cane sugar, *rice starch, *sunflower seed oil, chocolate chips (*cane sugar, *cocoa mass, *cocoa butter; emulsifier: *soy lecithin; *vanilla extract, cocoa), *whole milk, *potato starch, *corn starch, *skimmed milk powder, *carob flour; emulsifier: *soy lecithin; raising agent: ammonium bicarbonate; salt, *natural vanilla flavouring.
*Biological.
Conservation
Validity with intact packaging: 6 months.
Format
Pack of 4 45g donuts.
Code BISCC0180
Gluten-free donuts, suitable for both breakfast and a snack. They are produced with only sunflower seed oil and without palm oil.
Ingredients
*Whole egg, *cane sugar, *rice starch, *sunflower seed oil, chocolate chips (*cane sugar, *cocoa mass, *cocoa butter; emulsifier: *soy lecithin; *vanilla extract, cocoa), *whole milk, *potato starch, *corn starch, *skimmed milk powder, *carob flour; emulsifier: *soy lecithin; raising agent: ammonium bicarbonate; salt, *natural vanilla flavouring.
*Biological.
Conservation
Validity with intact packaging: 6 months.
Format
Pack of 4 45g donuts.
Code BISCC0180